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1. Semester
2. Semester
3. Semester
4. Semester
5. Semester
Auswählte Ansätze der Zell- und Gewebetherapie
Bioinformatik
Biomedizinische Analytik
Biotechnologie der Naturstoffe
Biotechnologische Produktionsprozesse 1
Cosmetics Sciences & Technologie – Advanced with Applications
Cosmetics Sciences & Technologie – Basics and theoretical principles
Entwicklung und Herstellung von Zelltherapeutika
Erneuerbare Energien
Erneuerbare Materialien
Erneuerbare Ressourcen & Kreislaufwirtschaft
Grundlagen der Pharmazeutischen Technologie
Innovative Produktentwicklungen
Machine Learning
Molekularbiologie 3 und Immunologie 2
Numerische Methoden
Ökonomische, ethische und Zulassungsaspekte für Zell- und Gewebetherapien
Pharmazeutische Mikrobiologie und Reinraumtechnik
Pharmazeutische Nanotechnologie und innovative Therapiesysteme
Programmieren
Projektierung 2
Proteinanalytik
Single-use-Technologie
The Science of Coffee along the value chain
Umweltbiotechnologie 2
Wichtige Inhaltsstoffe: Bedeutung und Analytik
Wirkstoff-Forschung & Entwicklung
Wirkstoff-Resistenzen
Wirkstoff-Synthese
Zellbasierte Bioanalytik
6. Semester
1. Semester
2. Semester
3. Semester
4. Semester
5. Semester
Ausgewählte Ansätze der Zell- und Gewebetherapie
Biochemie 3
Biomedizinische Analytik
Bioverfahrenstechnik 1 BC
Chemische Verfahren 3
Entwicklung und Herstellung von Zelltherapeutika
Erneuerbare Energien
Erneuerbare Materialien
Erneuerbare Ressourcen & Kreislaufwirtschaft
Grundlagen der Pharmazeutischen Technologie
Industrielle Chemie 2
Innovative Produktentwicklung
Machine Learning
Mess- & Regelungstechnik
Numerische Methoden
Ökonomische, ethische und Zulassungsaspekte für Zell- und Gewebetherapien
Organische Chemie 4
Pharmazeutische Mikrobiologie und Reinraumtechnik
Pharmazeutische Nanotechnologie und innovative Therapiesysteme
Physikalische Chemie 3
Programmieren
Proteinanalytik
The Science of Coffee along the value chain
Wichtige Inhaltsstoffe: Bedeutung und Analytik
Wirkstoff-Forschung & Entwicklung
Wirkstoff-Resistenzen
Wirkstoff-Synthese
Zellbasierte Bioanalytik
6. Semester
1. Semester
2. Semester
3. Semester
4. Semester
Wahlpflichtmodule
Vertiefung Food Processing & Automation
Vertiefung Food Safety & Quality
Vertiefung Foodmanagement & Sustainability
Wahlpflichtmodule alle Vertiefungen
Alternative Proteine
Applied Consumer Studies
Bier- und Weintechnologie
Consumer Insights
Cosmetic Science & Technologie – Basics and theoretical principles
Cosmetic Science & Technology – Advanced with Applications
English for Food Technologists 3
English for Food Technologists 4
Erfrischungsgetränke
Milch- und Fleichtechnologie
Nutrition Insights
Nutrition-related Diseases
Resource Recovery and Reuse in Food Industry
Wertschöpfungskette Backwaren
Wertschöpfungskette Früchte
Wertschöpfungskette Schokolade
1. Semester
2. Semester
Angewandte Mathematik und Statistik
Biologie 2
GL Biologische Landwirtschaft und Hortikultur 1
GL Erneuerbare Energien und Ökotechnologien 1
GL Naturmanagement 1
GL Umweltsysteme und Nachhaltige Entwicklung 1
GL Urbane Ökosysteme 1
Kultur und Sprachen 2
Natur und Gesellschaft 2
Naturwissenschaften 2
Ökoloie
Physik 1
Projektmanagement
3. Semester
Angewandte Ökologie 1
Betriebswirtschaft und Marketing
Biologie 3
Biosynthese und -analytik
CAD
Didaktik und Kommunikation
English for Enviromental Engineers 1
Geographic Information System (GIS)
GL Biologische Landwirtschaft und Hortikultur 2
GL Erneuerbare Energien und Ökotechnologien 2
GL Naturmanagement 2
GL Umweltsysteme und nachhaltige Entwicklung 2
GL Urbane Ökosysteme 2
Nachwachsende Rohstofe
Physik 2
Physiologie und Ernährung der Pflanzen
Räumliche Entwicklung
Umweltchemie und Analytik
Visuelle Kommunikation
4. Semester
Applied Ecology 2
Basics of Renewable Energies and Ecological Engineering 3
Beratung
Bildungspraxis
Designing Sustainable Food System
Deutsch für Fremdsprachige
English for Environmental Engineers 2
Environmental Analysis
Environmental Heat
GL Biologische Landwirtschaft und Hortikultur 3
GL Naturmanagement 3
GL Umweltsysteme und nachhaltige Entwicklung 3
GL Urbane Ökosysteme 3
Lebensräume der Schweiz
Molecoular Biodiversity Analysis
Ökobilanzierung und Labelmanagement
Phytomedizin
Planungs- und Bauprozesse
Remote Sensing
Umweltökonomie und -politik
Vegetation Analysis and Plant Systematics
Water, Energy, Wastewater
5. Semester
Agrarmarketing
Angewandte Geoinformatik
Biologische Hortikultur 1
Datenanalyse
Digitale Agrodiagnostik
Energieeffizienz
Gehölze im urbanen Ökosystem
Grünraum und Stadtleben
Lernende Region
Nachhaltige Entwicklung im Alpenraum
Nachhaltigkeitsmanagement in Unternehmen
Naturgefahren Schutzwald
Ökotechnologien
Solarthermie und Photovoltaik
Umweltplanung
Vegetationssysteme
Wildtiermanagement
6. Semester
Anlagenprojektierung
Arten und Biodiversität
Biodiversität im Siedlungsraum
Biologische Hortikultur 2
Biomasse als Ressource
Bodenschutz und Altlasten
Energie und Siedlung
Freiraummanagement
Gebäudebegrünung
Gewässerökologie und Renaturierung
Inszenierte Naturräume
Landschaftsökologie
Tierhaltung und Futterbau
Tourismus und Regionaleentwicklung
Umweltbildung
Umweltkommunikation
Welternährungssysteme
1. Semester
2. Semester
3. Semester
Wahlpflichtmodule letzes Studienjahr
Academic and Professional English for FM
Arbeitssicherheit und -hygiene
Beratungsansätze und Methoden
Beschaffungs- und Vertragsmanagement
Businessplanung
Change Management
Energiemanagement
Eventmanagement
Facility Management Digital
Facility Management in Healthcare
Gebäudebetrieb und -optimierung
Grundlagen Workplace Management
Hospitality Management
Immobilienmanagement 1
Immobilienmanagement 2
Innenraumqualitäten
Nachhaltiges Life Cycle Management
Nutzungsorientierte Bauplanung
Risiko- und Sicherheitsmanagement
Smart Building und Gebäudeautomation
Workplace Entwicklung und Betrieb
Applied Computational Life Sciences
Advanced Deep Learning
Advanced Sensory Techniques
Bioanalytics in a Regulated Environment
Biodiversity
Chemistry and Energy
Compound Profiling in Pharmaceutical Drug Discovery
Computational Life Science Seminar
Databases and Data Architecture Systems
Design of Biopharmaceutical Production Facilities
Digital Food Business
Drug Formulation and Delivery for Solid Dosage Forms
Ecological Infrastructure in Landscapes
Foodomics
Green Chemistry
Industrial Chemical Process Safety
Journal Club Envirnomental and Natural Resources Sciences
Journal Club Food and Nutrition Sciences
Life Cycle Assessment
Machine Learning and Pattern Recognition
Material Science
Mathematical Modelling
Medical Imaging and Image Processing
Modeling of Complex Systems
Neural Networks and Deep Learning
Nutrition and Nutrition Related Chronic Diseases
Optimisation Methods
Physiology and Immunotherapies
Polymers and Applications
Programming, Algorithms and Data-Structures
Progress in Food Processing
Regulatory Affairs
Surface Characterisation
Sustainable Food Supply Chains
Sustainable Natural Resources Management
Tissue Engineering for Drug Discovery
Water Management for Housholds, Industry and Agriculture
Chemistry
Analytical Technologies
Big Active Molecules
Biodiversity
Biomaterial and Functional Surfaces
Chemistry and Energy
Green Chemistry
Green Chemistry – Advanced Concepts
Industrial Chemical Process Safety
Life Cycle Assessment
Machine Learning and Pattern Recognition
Materials Science
Medical Imaging and Image Processing
Modelling of Complex Systems
Nutrition and Nutrition Related Chronic Diseases
Optimisation Methods
Physiology and Immunotherapies
Polymers and Applications
Small Active Molecules
Surface Characterisation
Sustainable Food Supply Chains
Sustainable Natural Resource Management
Tissue Engineering for Drug Discovery
Core Competences
Food and Beverage Innovation
Advanced Sensory Techniques
Digital Food Business
Food Innovation
Food, Society and Nutrition
Foodomics
Journal Club Food and Nutrition Sciences
Life Cycle Assessment
Managing the Food Supply Chain
Nutrition and Nutrition Related Chronic Diseases
Product and Process Design
Progress in Food Processing
Sustainable Food Supply Chains
Sustainable Natural Resource Management
Pharmaceutical Biotechnology
Bioanalytics in Regulated Environment
Biodesign: Ways to active pharmaceutical ingredients
Bioprocessing and Bioanalytics
Chemistry and Energy
Compound Profiling in Pharmaceutical Drug Discovery
Design and Biopharmaceutical Production Facilities
Downstream and Safety
Drug Formulation and Biological Test Systems
Drug Formulation and Delivery for Solid Dosage Forms
Modelling of Complex Systems
Physiology and Immuniotherapies
Regulatory Afairs
Tissue Engineering for Drug Discovery
Pflichtmodule
Food System Architecture – Design of Regenerative Networks
Food Tech Architecture – Design of Regenerative Technologies
Navigation 1 – Fundamentals in Food Systems, Ecosystems and Regeneration
Navigation 2 – Fundamentals for Teams and Projects
Regenerative Business Models and Finance
Regenerative Strategies and Innovation Processes
Wahlmodule
Frühlingssemester
Advanced Life Cycle Assessment and Ecodesign
Agriculture for the future
Angewandte Ökonomie mit R
Behavioral Change
Built Environment Transformation
CO2 Management in companies and local authorities
Corporate Finance and Financial Modelling
Databases and Data Architecture Systems
Food, Society and Nutrition
International Business & Human Rights
International Corporate Responsibility
Leadership, Ethics, Change
Medienpsychologie II
Neural Networks and Deep Learning
New Work und Leadership 4.0
Product and Process Design
PropTech Innovation and Entrepreneurship
Research Lab
Umwelt- und Nachhaltigkeitspsychologie II
Herbstsemester
Angewandte Statistik mit R
Bioprocessing and Bioanalytics
Circular Economy Management
Controlling
Digital Food Business
Finance and Asset Pricing
Financial Reporting
Food Innovation
Managing the Food Supply Chain
Medienpsychologie I
Mensch und Digitalisierung I
Processes, Engineering and Procurement
Programming, Algorithms and Data Structures
Service Strategy and Innovation
Strategies in Sustainability
Sustainable Finance and Governance
Sustainable Financing
Sustainablility Science
Umwelt- und Nachhaltigkeitspsychologie I
Veränderungsprozesse in Organisationen
Verhandlungsmanagement
Workplace Strategy and Innovation
Pflichtmodule
Wahlpflichtmodule
Advanced life cycle assessment and ecodesign
Advanced spatial analysis
Agriculture for the future
Aquaculture systems
Behavioral change
CO2 management in companies and local authorities
Environmental economics
Environmental ethics
Environmental mediation
Global economic geographies of agriculture and food systems
Natural resources management in emerging economies
Natural resources management in urban areas
Natural resources management of mountain areas
Patterns and trends in environmental data
Remote sensing for ecology